Revolutionising Shellfish Storage: The Efficiency and Innovation Behind the Lobster Pod
In the ever-evolving world of shellfish farming and aquaculture, the need for efficient and reliable storage systems is paramount. Errin Todd, the CEO and founder of Todd Fish Tech, has designed a game-changing solution: the Lobster Pod. This innovative shellfish holding system has quickly become a bestseller, setting a new standard for space efficiency and versatility in marine farming operations. But what exactly makes the Lobster Pod so exceptional? Let’s explore its features, functionality, and why it’s a must-have for fishermen, fish merchants, fishmongers and aquaculture professionals.
Space-Efficient Design: Maximising Storage Capacity
One of the standout features of the Lobster Pod is its impressive space efficiency. Traditional shellfish storage systems, like tanks, can often resemble bungalows — spacious but inefficient in terms of capacity relative to the amount of floor space they occupy. In contrast, the Lobster Pod works like a block of flats, offering a much more compact and organized approach to shellfish storage. The system is designed with stacked trays, each holding about 10 kilograms of shellfish. In total, the largest Lobster Pod can store up to 300 kilograms of shellfish in just over three-square meters of floor space.
This design significantly maximises storage capacity without taking up excessive floor space, which is essential for businesses looking to optimize their shellfish wholesale operations. It also allows for a greater variety of species to be stored together in the same system. Whether you are keeping lobsters, langoustines, crabs, or spider crabs, the Lobster Pod can accommodate different shellfish species in separate trays, keeping them organised and easy to manage.
Efficient Water Management and Easy Maintenance
Water quality is crucial in shellfish holding, and the Lobster Pod excels in this area with its advanced water management system. Each tray in the Lobster Pod can be drained individually using a manifold, which allows for easy loading and unloading. If you want to drain an entire stack of trays, you simply turn the valve on the side to release the water, or you can quickly drain the entire system by turning off the pump. Within 10 minutes, all the water is efficiently directed into a sump tank. This eliminates the need for frequent water replacement, making the system both cost-effective and environmentally friendly.
Moreover, in the event of a power outage, the Lobster Pod has a fail-safe feature that ensures the water will drain out of the trays and into the sump. Once power is restored, the system is designed to automatically self-prime the pump, restoring water to the trays without the need for manual intervention. This level of automation is particularly valuable for operators who need a reliable and low-maintenance system.
Advanced Filtration for Clean, Healthy Water
The Lobster Pod’s filtration system is engineered for maximum water cleanliness and the health of the shellfish. The water flows through several stages of filtration, including:
- Mechanical Filtration: A sponge filter at the bottom removes particles and debris from the water.
- Activated Charcoal Filtration: As the water moves through this stage, activated charcoal eliminates harmful chemicals, such as chlorine, which can cause unpleasant odours and yellowing in the water.
- Biological Filtration: In this section, beneficial bacteria thrive on small plastic filter media, breaking down harmful ammonia produced by the shellfish into less harmful nitrites and nitrates.
- Protein Skimmer: The protein skimmer removes any foam or protein waste from the water, similar to the foam seen on the beach after a windy day.
- UV Sterilizer: Finally, the system uses an ultraviolet sterilizer to kill harmful waterborne bacteria and viruses, ensuring that the water remains safe and clean for the shellfish.
These multiple filtration stages help maintain a healthy environment for the shellfish and ensure that the water stays clean and free from contaminants.
Energy Efficiency and Seamless Operation
The Lobster Pod is designed with energy efficiency in mind. It comes equipped with a high-performance air pump to oxygenate the water and recirculation pumps that drive the filtration system and the seawater chiller. The entire system operates on minimal power, which makes it not only cost-effective but also sustainable in the long run.
One of the best features of the Lobster Pod is its turn-key design. Once the system is delivered, it’s ready to go with minimal setup. All you need to do is plug it in, fill it with water, and the system is good to go. It’s the perfect solution for businesses that need a hassle-free setup with maximum reliability.
Award-Winning Innovation
The Lobster Pod is more than just a practical tool — it is
an innovative, patented design that has garnered recognition in the fishing industry. Its thoughtful design and user-friendly features have earned it several awards, cementing its reputation as the best shellfish holding system on the market today. This combination of efficiency, reliability, and ease of use has made it the go-to system for shellfish fishermen and merchants around the world.
Why Choose Todd Fish Tech?
Todd Fish Tech’s Lobster Pod is the ultimate solution for shellfish storage, combining cutting-edge technology with practical functionality. The system’s space-saving design, advanced filtration, and reliable water management make it a standout choice for everyone in the shellfish supply chain, from creel to plate, looking to improve their efficiency and sustainability. Whether you’re a large-scale export operation or a smaller, shellfish creel fisherman, the Lobster Pod can help you manage your stock more effectively and with less hassle.
For more information or to inquire about purchasing a Lobster Pod for your operation, visit www.toddfishtech.com or contact the Todd Fish Tech team directly. With the Lobster Pod, your shellfish storage has never been more efficient or easier to maintain.